All items on the salad bar are made in-house, with the exception of the cottage cheese and ranch dressing.

These recipes have been passed down through generations of the Roepke family. They have been on the menu since John’s parents purchased the restaurant in 1968. All made in house.

AMERICAN POTATO SALAD
CHEESE SPREAD
CORN RELISH
CREAMY COLESLAW
CROUTONS
CUCUMBER SALAD
KIDNEY BEAN SALAD
JELLO
LIVER PATE`
MACARONI SALAD
SAUERKRAUT SALAD
THREE BEAN SALAD

Variety of salad greens
Homemade salad dressings*
Tomatoes from a local organic farm
Carrots
Green onions
Radishes
Cucumbers
Red onions
Mushrooms

Cottage cheese and *ranch dressing are the only items not made in-house.